Chateau Faugeres, 2014

Abundant in anthocyanins, this wine boasts velvety and finely extracted tannins. The palate is marked by a refreshing sensation and impeccable balance. It is highly aromatic, revealing captivating notes of red berries, menthol, and licorice, accompanied by a distinct mineral character. The finish is long, delivering a blend of fruity and fresh elements. The wine enchants with incredible aromas of blackberries, blueberries, minerals, and stone. It impresses as a full-bodied, silky, and firm wine with exceptional polish. Medium-bodied on the palate, it features fine tannins, superb structure, and well-balanced acidity. The lively core showcases bramble, blackberry, and black currant, complemented by delightful licorice and fruitcake notes.

Region: St. Emilion, Bordeaux, France

Food Pairings: Beef, lamb or poultry

RATINGS:

JS94 - James Suckling

RP92 - Robert Parker

WS90 - Wine Spectator